By Admin, on May 19th, 2012% 
Salad Dressing (Photo: Margarita Persico) This is a versatile salad dressing that can be used on any protein such as meats, chicken, fish and tofu. Recipe by: M. Persico Ingredients 8 garlic cloves, minced 12 twist peppercorns, more or less to taste 4 teaspoons oregano ½ teaspoon sea salt 8 teaspoons olive oil 4 teaspoons lemon juice ½ cup lemon juice 1-cup olive oil ¼ cup water Instructions Crush garlic cloves and place in the blender. . . . → Read More: Adobo Salad Dressing Adobo Salad Dressing
By Admin, on October 7th, 2011% 
Creamy Dijon Grapeseed oil dressing (Photo: Margarita Persico) Ingredients ¾ cup Grapeseed oil ¼ cup olive oil 1/8 – ¼ cup apple cider vinegar (adjust to taste) ¼ cup water 1-teaspoon honey 2 tablespoons Dijon mustard 2 – 3 garlic cloves, to taste Instructions 1. Press garlic first using a garlic presser or crush the garlic. 2. Mix all ingredients using a hand blender. The mixture will homogenize into a creamy diary free dressing. Tip: With . . . → Read More: Creamy Dijon Grapeseed oil dressing Creamy Dijon Grapeseed oil dressing
By Admin, on September 12th, 2011% 
Raspberry Vinaigrette Raspberry vinaigrette is a sweet and fragrant salad dressing, though with a tart overtone, it is refreshing, nutritious with vitamins and antioxidants. Raspberry Vinaigrette Recipe by Margarita Persico Ingredients for Raspberry Vinaigrette (Photo: Margarita Persico) Ingredients • 1 cup water • 1/3-cup apple cider vinegar • ½ cup oil (grape seed or canola) • 1/2 teaspoon Honey (or more to taste) • 1/3 cup Raspberry • 1-tablespoon Dijon mustard • Pinch sea salt (optional) . . . → Read More: Raspberry Vinaigrette Raspberry Vinaigrette
By Admin, on August 28th, 2011% I love this dressing with the Arugula and Grilled Peach Salad. Recipe by Margarita Persico Ingredients ½ cup Canola or Olive Oil ½ cup Wine (the one you have now) 1 garlic clove, minced 1 teaspoon chives, minced 1 tablespoon basil, chopped 1 teaspoon honey Instructions In a blender, add all ingredients and blend until creamy. http://www.facebook.com/groups/165878310089440/ Share on Linkedin Share on mrwong Subscribe to the comments on this post Print for later Bookmark in Browser Tell a friend
By Admin, on August 18th, 2011%
Salad Dressing (Photo: Margarita Persico) This is a creamy and delicious salad dressing. G2O stands for garlic and — as in the hydrogen molecular of water 2O, there are two Os here — olive oil and olives. Enjoy! G2O Salad Dressing By Margarita Persico Ingredients ½ cup olive oil ¼ cup water 1/8-cup apple cider vinegar (or more to taste) 4 stuff Spanish red pepper stuff olives 2 garlic cloves (crushed) Instructions 1. Peel and crush . . . → Read More: G2O Salad Dressing G2O Salad Dressing
By Admin, on March 30th, 2011% 
Yam Woon Sen — Ensalada de Fideos (Photo: Margarita Persico) Por Maria Hon, e Tin Jo TO SEE RECIPE MOVIE CLICK HERE Para 6 Ingredientes 2 ½ onzas de fideos de frijol verde (en Inglés es “Mung Bean Thread Noodle” Vienen secos) 6 hongos shiitakes secos 2 hongos orejas de madera remojados 3 cucharadas de cebollín cortados en trocitos de ½ cm ¼ taza de hojitas de culantro 4 hojas de lechuga de su preferencia . . . → Read More: Yam Woon Sen — Ensalada de Fideos de Frijol Verde con Hierbas y Maní Yam Woon Sen — Ensalada de Fideos de Frijol Verde con Hierbas y Maní
By Admin, on January 9th, 2011% 
By Margarita Persico This is a wonderful salad for any meal during any time of the year. Sometimes I make a meal out of this salad consuming several servings. Like tonight, we had soup and salad for dinner. Enjoy! Berry Very Refreshing Salad Serving Size: 8 Categories: Salads, gluten free, vegetarian Ingredients 4 cups red leaf lettuce — or mixed baby greens 4 cups green leaf lettuce — or any other greens of your choice 1-tablespoon . . . → Read More: Berry Very Refreshing Salad Berry Very Refreshing Salad
By Admin, on October 29th, 2010%
Honey Mustard Vinaigrette I love experimenting with salad dressing, but my husband refuses to give this one up. By Margarita Persico Categories: Salad dressing, French, gluten-free, vegetarian Ingredients: 2 tablespoons of natural Apple Cider vinegar 2 garlic clove, crushed 2 tablespoons Dijon mustard 2-teaspoon honey (more or less to taste) Salt to taste Freshly ground black pepper to taste ½ cup olive oil ¼ cup of water at the end to clean mixing bowls and add . . . → Read More: Honey Mustard Vinaigrette Honey Mustard Vinaigrette
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